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  Housewife Superstar
  Discovering Hobart
$37.50 inc. GST
Discovering Hobart
Tasmania's Table
$59.95 inc. GST
Tasmania's Table
The English and Australian Cookery Book
$49.95 inc. GST
The English and Cookery Book

Salamanca Market
$29.95
Soft Cover inc. GST
$49.95
Hard Cover inc. GST
Before We Eat

Old Sea Dogs of Tasmania
$47.95 inc. GST
Before We Eat

Island Harvest
$44.95 inc. GSTTasmania's Table

 

Wild Water & Woodsmoke
$27.50 inc. GST
Black Majic

 

The House of Oysters
$27.50 inc. GST
Oysters

 

Growing Vegetables South of Australia
$29.95 inc. GST
Growing Vegetables

 
 

 

 

Island Harvest

'Tasmania's best-selling seasonal food book'

Please click on the following link for the latest press review on Island Harvest ~ http://www.visitvineyards.com/food/books-guides-food/wine-food-travel-news/island-harvest-press-release

Island Harvest-celebrating the seasons in a Tasmanian kitchen

Recipes by Karen Goodwin-Roberts
Published by Tas Food Books November 2012
Photography by Nick and Mitch Osborne
Designer: Cathy McAuliffe
ISBN 9780980635577
224 pages, full colour, 29 x 21 cm, Hardcover with debossing and u.v varnish.
RRP $49.95
Website $44.95 inc GST and postage within Australia

In Tasmania talented and passionate producers grow, breed and harvest world-recognised produce from its unpolluted waters and rich, fertile soils. Therefore Tasmania has become a special food-lovers’ island paradise.

In this delicious book with this fresh seasonal produce at her fingertips, Karen Goodwin-Roberts, one of the island’s most passionate teacher chefs, shares her cooking experience with friends in some of Tasmania’s most enticing settings, celebrating four seasons with four fabulous feasts.

Steve Solomon, vegetable growing expert and author of the best selling book Growing Vegetables South of Australia, also provides  growing, harvesting or storing tips.

Karen and Steve are convinced Tasmania’s distinct seasons allow for diverse quality produce and that we should know where our food comes from, how it is grown and harvested and this in the end contributes to us eating a healthy, seasonally sustainable, well-balanced diet.

Email info@tasfoodbooks.com for more information

Please click on Buy Now below for Island Harvest secure payment site accepting Bank Card, Visa, Mastercard, American Express or PayPal.

 

Please note you do not require PayPal to purchase this book, on the bottom left hand side of the secure site there is a Credit Card option.
Secure Payment through PayPal.

PRICE: $44.95 including GST and postage within Australia.

Terms and Conditions/Freight Estimates

1. Tas Food Books will endeavor to ensure all products arrive as described on the Tas Food Books website and in good condition through carefully wrapping each item.

1a. Tas Food Books is not responsible for neglectful handling by any carrier including Australia Post or private courier.

1b. Damaged items and refunds/replacements will be first assessed on an individual basis after determining the cause of the damage.

2. Tas Food Books cannot be held responsible for the delivery of mail sent by regular mail through Australia Post. However a tracking number will be supplied on request.

2a. Once the item has been posted and the tracking number supplied the customer is responsible for the item and its delivery by Australia Post.

2b. To further ensure/guarantee the item’s delivery the customer must request the item be sent by registered mail for which there will be an additional charge.

3. Delivery times through regular Australia Post 3kg and 5kg satchels are estimates and can be found at link below.

http://auspost.com.au/parcels-mail/domestic-delivery-times.html

3a. Urgent deliveries should be sent by Express Post for which there will be an additional charge of $5 per 3kg or 5kg satchel. Delivery times through Express Post 3kg and 5kg satchels are estimates and can be found at link below.

http://auspost.com.au/parcels-mail/domestic-delivery-times.html (then click on Express Post link)

For International and wholesale purchases please email Paul County at info@tasfoodbooks.com with your queries.

 

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