Australia’s first cook book
The English and Australian Cookery Book
by Edward Abbott Esq.
First published in 1864
Now republished 150 years later
Limited Edition. 298 pages
Exact facsimile: full text, all colour plates hardback in slipcase
Package includes a sesquicentenary Companion Volume (140 pages) in contrasting gilt foil cover with authoritative essays by Professor Barbara Santich, Food Studies, Adelaide University (Bold Palates); seminal Australian culinary history author Michael Symons (One Continuous Picnic) and the world authority on Edward Abbott, Tony Marshall.
Also interpretive recipes by Year in a Bottle author Sally Wise and cocktails by historian Sebastian Reaburn.
Never-before seen images preserved through four generations of the author’s family.
LIMITED SEQUICENTENARY COLLECTORS EDITION
Please click on Buy Now below for The English and Australian Cookery Book secure payment site accepting Bank Card, Visa, Mastercard, American Express or PayPal.
Please note you do not require PayPal to purchase this book, on the bottom left hand side of the secure site there is a Credit Card option.
Secure Payment through PayPal.
PRICE: $49.95 including GST and postage within Australia.
Terms and Conditions/Freight Estimates
1. Tas Food Books will endeavor to unsure all products arrive as described on the Tas Food Books website and in good condition through carefully wrapping each item.
1a. Tas Food Books is not responsible for neglectful handling by any carrier including Australia Post or private courier.
1b. Damaged items and refunds/replacements will be first assessed on an individual basis after determining the cause of the damage.
2. Tas Food Books cannot be held responsible for the delivery of mail sent by regular mail through Australia Post. However a tracking number will be supplied on request.
2a. Once the item has been posted and the tracking number supplied the customer is responsible for the item and its delivery by Australia Post.
2b. To further ensure/guarantee the item’s delivery the customer must request the item be sent by registered mail for which there will be an additional charge.
3. Delivery times through regular Australia Post 3kg and 5kg satchels are estimates and can be found at link below.
3a. Urgent deliveries should be sent by Express Post for which there will be an additional charge of $5 per 3kg or 5kg satchel. Delivery times through Express Post 3kg and 5kg satchels are estimates and can be found at link below.
http://auspost.com.au/parcels-mail/domestic-delivery-times.html (then click on Express Post link)
For International and wholesale purchases please email Paul County at firstname.lastname@example.org with your queries.